San-J 有機無麩質大豆醬油 (20oz)
Made with 100% whole soybeans and no wheat, San-J Organic Tamari Gluten Free Soy Sauce has a richer and milder taste than regular soy sauce.
Only the fermentation process can give San-J Tamari a rich, delectable flavor that enhances any type of cuisine. Perfect for stir-fry, marinade, and as a dipping sauce.
Great to add to soups, sauces and casseroles.
Product of USA